Our Products
Our herd is a strategic combination of Hereford & Black Angus, thoughtfully bred for gentle disposition, heat tolerance, & quality meat yield. Five generations of experience have developed masterful animal husbandry and gentle cattle handling techniques that's proven to result in consistently tender meat, better flavor and quality cuts.
We are USDA Inspected and wholesale licensed so you can rest assured you're receiving quality meat!
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OUR PROCESS
How It Works
1. RESERVE YOUR SHARE
[Orders Open Aug]
You buy it, we raise it. That simple. Reserve your share of our limited herd, then sit back, relax, and let us raise the best beef Kansas's famous grasslands can muster. Your deposit is essential for us to get to work raising your beef. It allows us to know how much beef to raise and helps cover the labor, time, and upfront costs necessary to raise beef the right way.
2. GET YOUR BEEF [Nov-Jan]
Your beef is harvested in timing with nature for peak flavor and nutrition with at a USDA inspected processing facility. For example, August orders will be ready for butcher starting in November. Then, your package will be ready for local pick up at one of our predetermined locations or shipped straight to your door. First orders in are first orders delivered, so don't wait!
3. ENJOY
It's time to wow your family and friends with the best beef they've ever had. You'll keep dinner time exciting with the variety of cuts available to you right in your freezer. You get our 100% Guarantee that everyone will love this beef. And make sure you keep an eye out for our next butcher dates! You don't want to miss out on the opportunity of having a full freezer year round!
TESTIMONIALSOur Process
What People are Saying
“Incredibly Juicy”
“Amazing beef. I couldn't believe how juicy the steaks and briskets are!“
Dan
“This is actually really good!”
"Honestly, I'm not a big fan of burger meat, but this is actually really good."
Lily, 11 years
“Hamburger isn't greasy”
“I was amazed that I didn't have to drain any grease off after cooking my hamburger. You really can tell the difference between Dutch Creek's beef and grocery store beef.“
Debra
“They really care”
“After meeting the family, you can really tell that they care about their animals and the quality of meat they are producing.”
Michelle
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dutchcreekcattleco@gmail.com
